Pavilion Books Pastry Chef's Guide : The Secret To Successful Baking Every Time - Ravneet Gill

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   Pavilion Books Pastry Chef's Guide : The Secret To Successful Baking Every Time - Ravneet Gill

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Pastry is an art but it is also food so remember to stay in touch with your ingredients, reflect the seasons in your food and, for the love of God, don’t use strawberries in December. – Ravneet Gill